Housemade chips served with Champ's signature French Onion dip
Housemade chips smothered in melted cheese and crisp bacon
Baked potato skins topped with cheddar jack cheese and crisp bacon
Tater tots loaded with cheddar jack cheese and bacon
Bone in or Boneless Wings, tossed in your choice of Sweet Chili, BBQ, Buffalo (hot or mild), Parmesan Garlic, Sweet Teraki, Honey Hot or Asian Ginger
Mozzarella Sticks, Boneless Wings, Fried Mushrooms, Onion Rings, Jalapeno Poppers and Stuffed Pretzels
House-made queso dip with our signature house-made shredded beef, topped with house-made poblano sauce, and crumble cheese. Served with fresh house-made tortilla chips
Served with housemade Poblano Ranch
Dressing Options: Ranch, Thousand Island, Honey Mustard, Italian, Raspberry Vinagrette, French, Bleu Cheese, Light Ranch, Vinegar & Oil
Chili available everyday. Ask about other housemade soups!
Lettuce, Green Pepper, Tomato, Carrot, Onion, Cheese, and Croutons
House salad with Ham, Turkey, Boiled Egg, American and Swiss Cheese
Grilled or Crispy Chicken, Tomato, Carrot, Onion, Green Pepper, Cheese and Croutons
Chicken Tenders Tossed in Buffalo Sauce on a House Salad
Ground Beef Topped with Swiss and Mushrooms atop a House Salad
Your choice of seasoned beef or chicken, topped with lettuce, cheddar jack cheese, tomato, and black olives
Handmade 1/2 lb served on a Toasted Brioche Bun with Regular or Steak Fries, Sub Cup of Soup or Salad for $1 or add Cup of Soup or Salad for $1.99 DELUXE (+$0.30): Lettuce, Tomato, Mayo EVERYTHING: Ketchup, Mustard, Pickle, Onion
Add cheese $0.50, Add bacon $1.00
Add toppings listed above
Pepperjack Cheese, Grilled Mushrooms, Grilled Onions, and BBQ
Pepperjack Cheese, Haystack Onions, Jalapeños, and BBQ Sauce
Onions, Green Olives, Swiss, and Thousand Island on Marble Rye
Gouda Cheese, Tater Tots, Bacon, Egg, and Housemade Zippy Ketchup
Mushrooms, Onions, Swiss Cheese, and Thousand Island on Texas Toast
Housemade Olive Spread
Crumbled Bleu Cheese, Bacon, and Blackening Seasoning
Housemade Queso, Fried Jalapenos, and topped with Housemade Poblano Sauce
American Cheese, Bacon, Housemade Zippy Ketchup, inbetween two Pepperjack Grilled Cheese sandwiches
Pepperjack Cheese, Haystack Onions, Jalapeños and Jerk Sauce
Served with your choice of Regular or Steak Fries, Sub Cup of Soup or Salad for $1 or add Cup of Soup or Salad for $1.99
Ham, Mozzarella, Lettuce, Tomato, and Mayo, then Toasted
Ham, Mushroom, Green Olives, Onions, Lettuce, Tomatoes, Mozzarella, and Mayo, then Toasted
Pepperoni, Ham, Onions, Mozzarella, and Pizza Sauce, then Toasted
Swiss, Onions, Peppers, and Mushrooms on a Hoagie, with Au Jus
Prime Rib and Swiss on a Hoagie, Served with Au Jus
Crispy Chicken glazed in Southern Honey Hot sauce, Fresh Coleslaw and Pickles on a Brioche Bun
Ham, Turkey, Bacon, Swiss Cheese, American Cheese, Lettuce, Tomato and Mayo on three slices of Artisan Bread
Sliced Turkey, Cole Slaw, Swiss Cheese and Thousand Island on Marble Rye
Thick sliced Bacon, Crisp Lettuce, Tomato and Mayo on Texas Toast
Served with Regular or Steak Fries, Sub Cup of Soup or Salad for $1 or add Cup of Soup or Salad for $1.99
1) Pick up to two cheeses: American, Pepperjack, Swiss
2) Pick a meat: Ham, Turkey
3) Pick your toppings: Bacon (2 pcs), Ketchup, Mustard, Mayo, Pickle, Onion, Grilled Onion, Mushroom, Grilled Mushroom, Jalapeno, Green Olives, Olive Spread, Tomato, Lettuce, BBQ Sauce, Thousand Island, Chipolte Mayo, Southwest Dressing
Cheese, Bacon, and Tomato on Texas Toast
Grilled Cheese with Ham
Prime Rib on Texas Toast with American Cheese, Swiss Cheese, Horsey Sauce, and Caramelized Onions
Served with your choice of Regular or Steak Fries, Sub Cup of Soup or Salad for $1 or add Cup of Soup or Salad for $1.99
Chicken, Lettuce, Cheese, Tomato, Green Pepper, Onion, and Southwest Ranch
Steak, Lettuce, Cheese, Red Onion, Tomato, and Chipotle Dressing
Grilled or Crispy Chicken served plain or tossed in your choice of Sauce (Southwest Chili, BBQ, Buffalo, Parmesan Garlic, Sweet Teriyaki, Honey Hot, Asian Ginger), Cheese, Lettuce, and Tomato
Turkey, Bacon, Swiss, Lettuce, Tomato, and Mayo
Crispy Chicken, Bacon, Mozzarella sticks, Regular Fries, Jalapeños, Mexican Cheese and BBQ Ranch, then Grilled
Served with your choice of Regular or Steak Fries, Sub Cup of Soup or Salad for $1 or add Cup of Soup or Salad for $1.99
Bone-in or Boneless Wings tossed in your favorite choice of Sauce (Southwest Chili, BBQ, Buffalo, Parmesan Garlic, Sweet Teriyaki, Honey Hot, Asian Ginger)
Breaded Boneless Tenders tossed in your choice of Sauce (Southwest Chili, BBQ, Buffalo, Parmesan Garlic, Asian Ginger)
Served with Cocktail Sauce
Jumbo Fantail Shrimp served with Cocktail Sauce
3 Pieces of Flakey Breaded Cod served with Tartar Sauce for dipping
Alaskan Wild Caught Pollock Nashville Hot flavored
All dishes come with Salsa and Diced Onions
Flour Tortila topped with Cheddar Jack Cheese, Lettuce, and Tomato. Your choice of:
Beef 9.99
Bean 8.99
Beef & Bean 9.49
Chicken 9.99
Chicken & Bean 9.49
Flour Tortilla Stuffed with Steak, Cheddar Jack Cheese, Tomato, Green Pepper and Onion
Flour Tortilla Stuffed with Seasoned Chicken, Cheddar Jack Cheese, Tomato, Green Pepper and Onion
Flour Tortilla Stuffed with Cheddar Jack, Tomato, Green Pepper, Onions and Mushrooms
Seasoned Ground Beef or Chicken, Lettuce, Cheddar Jack Cheese, Tomato and Olives
Seasoned Chicken Breast, Grilled Onions and Peppers. Served with Lettuce, Cheese, Onions Tomato and Tortillas
Three Hard or Soft Tacos, Filled with Seasoned Ground Beef or Chicken. Topped with Lettuce, Tomato and Cheddar Jack Cheese. Served with Refried Beans
Three soft tacos, Filled with a Bed of Cabbage, Red Onion, Fried Shrimp, Housemade Cilantro Lime Sauce, and topped with Crumble Cheese. Served with Chips and Salsa.
Additional Toppings: Pepperoni, Bacon, Ham, Sausage, Mushrooms, Onions, Green Peppers, Jalapeno Peppers, Green Olives, Black Olives, Pineapple, Tomatoes
Mozzarella, Ham, Peperoni, Sausage, Green Olives, Mushrooms, and Onions
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.